Encyclopedia

Food and drink

Dishes, snacks and drinks of Cameroon, with recipes where one is published.

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AbaakuruAbaakuru est une friandise à base de tourteau d'arachide frit dans l'huile en forme de cylindre ogivalisé.
Accra CassavaArticle not collected yet
AchuAchu soup is a yellow soup that is a traditional food in Cameroon. It is made with cocoyam, spices, water, palm oil, "Canwa / Nikki" (limestone), and fish or other ingredients.